Pineapple Coconut Sour

Margarita
Written By Amanda Collins
 
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INGREDIENTS

3 oz. coconut rum
2 oz. Durty Gurl Margarita/Sour Mix
1.5 oz. coconut juice
1.5 oz. pineapple juice

DIRECTIONS

Fill your glass with ice then add coconut rum and Durty Gurl Margarita/Sour Mix. Top off your glass with coconut and pineapple juices. Roll between shaker and glass or stir. Cheers!

 
Amanda Collins
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