Praline Pecan Apple Pie Sangria

INGREDIENTS

3 oz. Murder Creek Apple Pie Moonshine
3 oz. Murder Creek Praline Pecan Moonshine
1 bottle of white wine
6 oz. apple cider
6 oz. Durty Gurl Margarita/Sour Mix
1 honey crisp apple, thinly sliced
1 orange, thinly sliced
3 cinnamon sticks
club soda
Ray’s Warm Apple Pie Seasoning

DIRECTIONS

Place apple slices, orange slices, and cinnamon sticks in bottom of pitcher. Add both moonshines, Durty Gurl Margarita/Sour Mix, apple cider, and Ray’s Warm Apple Pie Seasoning. Pour in bottle of wine and top with club soda. Stir together and let sit for at least 4 hours in refrigerator. Serve over ice. Cheers!